


- Cakes & Cupcakes
- Sugar-Free
- Keto
- Gluten-Free
Carrot Cake Muffins
Recipe by @klean.kate (opens in a new tab)
Use coupon code KLEANKATE10 to support Katie and Save 10%.
- Total
- 5 min
- Makes
- 4
- Ingredients
- 6
- Steps
- 3
Ingredients
6 items · tap to tick offMethod
3 stepsMake the frosting according to package instructions using milk and add in cream cheese. Whip on high until fluffy and fully. Transfer to a piping bag.
Pipe carrot shapes on a lined baking sheet using colored melted white chocolate. Place in freezer to harden.
Frost the muffins using cream cheese frosting, top with carrot shapes and sprinkle with cinnamon to serve!
More Photos
Recipe video
Watch It Made
Every step, start to finish, in about a minute. Filmed by @klean.kate.



