Crystal Fruit Cake
Crystal Fruit Cake 2
Crystal Fruit Cake 3
  • Cakes & Cupcakes

Crystal Fruit Cake

Recipe by @maria

Ever dream of a dessert that's as breathtaking as it is delicious? This Crystal Fruit Cake is the dessert version of a sunrise picnic: juicy mango, sun-kissed peaches and gem-like berries, all set in the sparkle of Simply Desserts Gelatin Alternative. Plant-based, gluten-free and sweetened with monk fruit, it turns any day into a celebration.

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Prep
20 min
Total
20 min
Ingredients
5
Steps
4

Recipe video

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Ingredients

5 items · tap to tick off

Method

4 steps
  1. Dissolve the Simply Desserts Gelatin Alternative and monk fruit in the water with the vanilla, then let it cool slightly.
  2. Arrange the fruit in a mold (a bundt pan works beautifully).
  3. Pour the gelatin mixture over the fruit and chill for 4 hours, until set.
  4. Turn out onto a plate, slice, serve and swoon!