


- Cakes & Cupcakes
Crystal Fruit Cake
Recipe by @maria
Ever dream of a dessert that's as breathtaking as it is delicious? This Crystal Fruit Cake is the dessert version of a sunrise picnic: juicy mango, sun-kissed peaches and gem-like berries, all set in the sparkle of Simply Desserts Gelatin Alternative. Plant-based, gluten-free and sweetened with monk fruit, it turns any day into a celebration.
Use coupon code PURELYHL to support Maria and Save 10%.
- Prep
- 20 min
- Total
- 20 min
- Ingredients
- 5
- Steps
- 4
Ingredients
5 items · tap to tick offMethod
4 steps- Dissolve the Simply Desserts Gelatin Alternative and monk fruit in the water with the vanilla, then let it cool slightly.
- Arrange the fruit in a mold (a bundt pan works beautifully).
- Pour the gelatin mixture over the fruit and chill for 4 hours, until set.
- Turn out onto a plate, slice, serve and swoon!


