


- Instant Pudding
- Cakes & Cupcakes
- Sugar-Free
- Keto
- Gluten-Free
Keto Red Velvet Mug Cake
Recipe by @klean.kate (opens in a new tab)
Use coupon code KLEANKATE10 to support Katie and Save 10%.
- Total
- 15 min
- Makes
- 4 Mini Trifles
- Ingredients
- 7
- Steps
- 4
Ingredients
7 items · tap to tick offMethod
4 steps- Add the cream cheese, 1 sachet Simply Desserts Vanilla Pudding, milk, and vanilla extract to a bowl and whip using a stand or hand mixer until fully combined and smooth like a cream cheese frosting. Transfer this mixture to a plastic bag or piping bag.
- In a microwave safe bowl, add the 2 sachets of red velvet mug cake mix along with 6 tbsp of water. Whisk together until minimal clumps remain. Microwave for 1 minute
- Remove mug cake from microwave and use your hands or a fork to crumble into small pieces.
- Layer your trifles by alternating between cake crumbs and cream cheese pudding frosting. Top with whipped cream and more cake crumbs to garnish and enjoy!





