White Chocolate Caramel Wafer Gu Pots
White Chocolate Caramel Wafer Gu Pots 2
White Chocolate Caramel Wafer Gu Pots 3
  • Instant Pudding
  • Sugar-Free
  • Vegetarian

White Chocolate Caramel Wafer Gu Pots

Recipe by @klean.kate (opens in a new tab)

A rich and creamy dessert with layers of velvety white chocolate pudding, smooth caramel, and crunchy chocolate hazelnut wafers. A treat that's irresistibly indulgent yet sugar-free! Use coupon code KLEANKATE10 to support Katie⁣ and Save 10%.

Total
10 min
Makes
3
Ingredients
4
Steps
5

Recipe video

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Ingredients

4 items · tap to tick off

Method

5 steps
  1. Prepare the base: Crush the chocolate hazelnut rolled wafers into a fine crumble and evenly distribute them into the bottom of serving ramekins (Gu pots).
  2. Add caramel: Spoon the caramel over the wafer crumble and spread into an even layer.
  3. Make the pudding: Prepare Simply Desserts Sugar-Free White Chocolate Pudding according to package instructions using your preferred milk.
  4. Assemble: Fill the ramekins with the prepared white chocolate pudding and smooth the surface.
  5. Finish & serve: Garnish with additional wafer crumbles for an extra crunch. Serve and enjoy!

✨ Pro Tip: Chill for 30 minutes before serving for a firmer, more decadent texture.