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Simply Desserts

Vegan Mint Chocolate Chip Pudding Bars

    Vegan Mint Chocolate Chip Pudding Bars

    They're chocolatey, minty, and made with plant-based ingredients! These minty-fresh bars are the perfect dessert, but you can also enjoy these as a snack, and dare we say breakfast!
    Don't forget, use code VEGANCAROLINE to receive 10% off your entire order!
    5 from 1 vote
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    Prep Time: 20 minutes
    Cook Time: 40 minutes
    Total Time: 1 hour
    Servings: 6 bars
    Author: @vegancaroline
    Diet - Protein, Vegan

    Ingredients

    Flax Egg

    • 1 tbsp ground flax
    • 2 tbsp water

    Bar Batter

    • ¾ cup cooked white beans
    • the flax egg
    • ¼ cup oats
    • 1 scoop vegan vanilla protein powder
    • ⅓ cup applesauce
    • splash vanilla extract
    • splash peppermint extract
    • 1 tsp baking powder
    • 1 tbsp spirulina totally optional, just adds a pretty color
    • chopped chocolate bar or chocolate flavored protein powder

    Vegan Chocolate Frosting

    Instructions

    • Preheat your oven for 350°F and make a flax egg.
    • Let the flax egg gel for 5 minutes.
    • Blend all of the batter ingredients together.
    • Stir a chopped chocolate bar or chocolate flavored protein bar into the batter (I used @kizeconcepts bar) and pour into a parchment lined pan.
    • Bake for 40 minutes.
    • Let cool completely before spreading some chocolate pudding on top for the frosting and adding more chopped chocolate on top!
    • Mix together the almond milk and Simply Desserts Instant Chocolate Frosting for 2 minutes.
    Chocolate Pudding

    Chocolate
    Pudding

    Pack Size: 6
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