- Instant Pudding
- Cheesecakes
- Gluten-Free
Gluten-Free Cookie Dough Cheesecake Bars
Recipe by Holly (opens in a new tab)
No-baked and gluten-free?! You heard correctly! These cheesecake bars are super easy to make and require you to bake. These thick, creamy bars take only 10 minutes to make! That's all!
Don't forget, use code HOLLYSBEST to receive 10% off your entire order!
- Total
- 10 min
- Makes
- 8 bars
- Ingredients
- 6
- Steps
- 3
Ingredients
6 items · tap to tick offCrust
Cheesecake
Method
3 stepsPulse the crust ingredients together in a food processor and press firmly into a 8x8 baking dish.
Combine the cheesecake ingredients together in a large bowl and spread over the crust.
Place in the freezer for about an hour, cut and enjoy!
